Gold Zebra Loaches, known by several other names including Burmese Loach, Golden Zebra Loach, Asian Loach, Silver Striped Loach, and Burmese Zebra Loach, exhibit a captivating appearance. These small fish sport a golden hue adorned with bold black stripes. Their body showcases five distinct broad black bars, further accentuated by additional black markings on both their head and tail.
These fish are known for their vigorous activity levels, often seen ceaselessly swimming and diligently foraging for sustenance. With a preference for occupying the middle to lower sections of an aquarium, Gold Zebra Loaches contribute an energetic presence. While they possess a certain degree of adaptability and hardiness, their disposition leans toward semi-aggressiveness. To foster their well-being and social interactions, it's recommended to maintain these loaches in schools comprising 6 to 9 members.
In their natural habitat, Gold Zebra Loaches inhabit slow-moving streams and rivers, gravitating toward shaded areas that overlay rocky and sandy riverbeds adorned with ample wood and leaf litter. When provided with appropriate care, they seamlessly integrate into freshwater aquariums, adding a touch of vitality to the aquatic environment.
Caring for Gold Zebra Loaches necessitates offering warmer water conditions. In cases where the tank temperature resides at the higher end of the acceptable range, it becomes imperative to ensure sufficient dissolved oxygen levels in the water. These fish typically measure between 2 to 3 inches upon acquisition from pet stores, and they generally attain a full-grown size of around 4 to 5 inches.
Regarding their diet, Golden Zebra Loaches exhibit omnivorous tendencies. A balanced diet constitutes an essential aspect of their care regimen, with a focus on incorporating meaty foods supplemented by periodic servings of fruits and vegetables. Although these fish can accept dry foods, it's advisable to provide regular feedings of live or frozen meaty options such as cyclops, Daphnia, Artemia, Tubifex, and bloodworms. Inclusion of plant matter, like cucumber, zucchini, and melon, contributes to their nutritional diversity.